Five Herbal Tea Garden Plants For Your Garden

Article by Lisa Summerfield

On a cold day, there is nothing better than curling up with a blanket and a cup of tea. You may prefer the more traditional black teas. But if you are looking for interesting flavors that can also have medicinal benefits, you should try herbal teas. There are many herbs to choose from when you decide to brew a herbal tea, some produce a robust, spicy flavor, others taste fruity, still other varieties are soothing. If you can grow a mixed variety of plants in your herbal tea garden you should be able to find the type of tea that best suits your taste buds. Below is a suggestion of five plants for your herbal tea garden.

Herbal Plant # 1Mint is a great herb and its tea is both aromatic and soothing. It is typically made from spearmint or peppermint, just two varieties of the extensive mint family however, there are many new hybrids of mint that can be grown in an herbal tea garden including citrus and chocolate mint plants. If you are using mint in your tea, pluck a small handful of leaves -enough for three teaspoons- from your plant. It is best to pluck in the late morning as there is the largest concentration of oils in the leaves at that time. Gently crush the leaves between your fingers before letting them steep in boiling water.

Mint is the first choice in any herbal tea garden because it’s very easy to grow it either in the outdoors or in an indoor pot. It prefers a cool, moist environment and does well in semi-shaded conditions. The only time you might have to worry about the health of your indoor mint plant is if you keep the heat turned up high in the winter. At that point, simply move your plant to a drafty windowsill or doorway. Mint is actually so successful in an herbal tea garden that it is considered a rampant grower, this means that your mint can crowd out all your other plants, so it is best to keep it confined to pots.

Herbal Plant # 2Chamomile is also an all-time favorite of an herbal tea garden. It is an annual, so if you want its tea all year round, you should cultivate it indoors in pots since growing chamomile indoor is easy because it tolerates just about any light level. The dainty yellow and white flowers adorn any herbal tea garden corner and are used to make chamomile tea although it is also possible to use the fine feathery leaves, but they are slightly bitter. Chamomile tea is very soothing and will help you to relax and drift off to sleep and is also a good tea to take for a sore throat.

Herbal Plant # 3Jasmine tea has a fruity and exotic flavor, its climbing flower does best in a tropical herbal tea garden and will never survive a northern winter, therefore if you wants to keep a jasmine tea plant, you should figure out a permanent indoor arrangement. Jasmine grows well in a plain pot, but being a creeping plant it needs something to climb on. One of the best solutions is to place a small trellis or some sticks at the back of the jasmine pot and train the creepers to rise on that, otherwise you could place your jasmine on the bottom of a metal shelf and let the plant entwine itself in the metal.

Herbal Plant # 4Lavender makes a wonderful decoration for your herbal tea garden in addition to brewing a lovely tea. Lavender is immediately recognizable by its purple blooms and its summertime fragrance. Dried or fresh lavender will freshen up your room or garden and repels moths and other insects. Lavender tea is made from the buds of the lavender plant. It has been found that drinking lavender tea is a homeopathic way to relieve tension headaches. As you harvest the lavender from your herbal tea garden keep in mind that you need to let enough buds flower so that the plant will continue to propagate.

Herbal Plant # 5Violets are another beautiful presence in a herbal tea garden. The flowers make an excellent tea which is also healthy and a good source of vitamins A and C. You can let some fresh violets float at the top of the cup for presentation purposes, but the best flavor comes from the dried plant. Violets like the shade and are great for bringing color into your house.

These five plants from your herbal tea garden are all great options for housing a variety of healthy and tasty teas and drinks right in your backyard.

Lisa Summerfield is an herb garden lover and author and is caring for her home garden. For more information on how to grow a fabulous herbal tea garden check out her site http://herbgardensolutions.com










More Herbal Tea Articles

A Variety of Herbal Tea

Herbal tea is made from fresh dried flowers, leaves, seeds, or roots.

*Catnip tea-Is used for relaxing, as a sedative, it is known as a calming tea.

*Chamomile tea–Is used as a sedative.

*Dill tea–To ease upset stomach.

*Echinacea tea–Is used to prevent cold or flu symptoms.

*Fennel tea-Is used for weightloss and for the relief of vision problems.

*Hawthorn tea–Is used to reduce fat levels in the bloodstream.

*Hibiscus tea–Is associated with longevity.

*Kava Root tea–Promotes talkativenss and relaxation.

*Ku Ding tea–Used to thin blood and reduce blood pressure.

*Mountain tea–Used as a cure-all especially against colds.

*Pine tea–This tea is made from the needles of the pine tree and it contains a very high amount of vitamin A and C.

*Red Bush or Red tea–Very high in antioxidants.

*Rosemary tea–Is used for memory

*Spruce tea–Is made from the needles of spruce trees. This tea contains a high amount of vitamin C.

*Valerian tea–Used as a sedative.

*Wong Logat–Is a medicinal tea that is made from a combination of herbs,

*Serendib tea–Is an anti-dabetic tea that comes from Sri Lanka.

*Yuen Kut Lam Kam Wo Tea–This tea is made in Hong Kong. It is made from a combination of thirty Chinese Herbs.

Herbal teas offer physical or medicinal effects. They are known for their stimulant, relaxant, or sedative properties. Herbalism is the study of the medicinal effects of certain herbs. Although the medicinal benefits of herbs are of controversy, in the United States the makers of herbal teas are not allowed to make unsubstantiated claims about their medicinal effects. Here in the United States herbal teas are available in pure and blended samples. They are popular because of their fragrance and antioxidant properties. Always be sure to consult with a doctor before using herbs or herbal teas as a medicinal benefit.

Written by Shannon Farlouis
Writer/author for Triond, Associated Content, Helium, and Bukisa.

Herbal teas are not made from tea plants. Learn more about herbal teas withtips from a tea lounge owner in this free video. Expert: Kim Pham Contact: www.thetealounge.com Bio: Kim Pham has co-owned the Kaleisia Tea Lounge in Tampa, Fla. since 2004. Filmmaker: Christopher Rokosz
Video Rating: 5 / 5

Herbal Tea Pregnancy- Give Your Baby a Healthy Start

Pregnancy is a time when your health is of utmost importance. You are taking prenatal vitamins, but some say that prenatal vitamins are not absorbed as readily as nutrients from natural food sources. One way to get those essential nutrients into your body is by drinking nutritious herbal tea for pregnancy.  In this article we’ll explore the best ingredients for your pregnancy tea and then I’ll tell you how to brew your own tea for a healthy pregnancy. This tea will keep you feeling great and help prepare your body for a normal labor as you look forward to meeting your new baby. Don’t stop using it when you have the baby. Keep drinking it after your child’s birth so that you can continue receiving the health benefits that this tea provides.

Alfalfa
Alfalfa is an excellent herb to take during pregnancy because it is rich in, vitamin A, vitamin B1, vitamin B6, vitamin C, vitamin E, Vitamin K and protein. It also helps increase milk supply.

Nettles
Nettles provide Vitamin A, C, D, and K. It is also rich in calcium, potassium, phosphorous, iron and sulphur.

Red Raspberry Leaf
Red Raspberry Leaf is the most popular of all herbal teas used in pregancy. It tones the uterus and is rich in Vitamin C. Vitamin A, B, and E as well as calcium and iron are also abundant. It can relieve morning sickness, help ease the pain during and after labor, and prevent miscarriage. This is one of the most common ingredient in other pregnancy teas.

Oat Straw
Oat Straw provides vitamin A, calcium, chromium and magnesium, which are all necessary nutrients during pregnancy.

The Recipe

Now that you know why to use these herbs during pregnancy, here’s how you use them. First you’ll need to purchase these herbs in bulk. I like to purchase 2 lbs each of nettles and alfalfa, and 1 lb each of oat straw and red raspberry leaf. Once my herbs arrive, I mix it all together and keep the tea in a dark colored plastic container. Allowing light to reach the herbs can make them less potent. Stored this way, you can keep your tea for up to two years, which will last your pregnancy and then the months afterward when you are nursing your baby.

Here is your tea recipe-

Ingredients:
1 part alfalfa
1 part nettles
1/2 part red raspberry leaf
1/2 part oat straw
or
a handful of the tea if you purchase and mix as I explain above

1 quart of water

Instructions for preparation:
Bring water to a rolling boil on the stove and pour into a large glass pitcher. Put your tea in the water and allow it to steep overnight. In the morning, pour the tea through the strainer, removing the herbs. Keep this quart of tea in your refrigerator and drink the entire quart through the day for maximum health benefits.

Feel free to add other herbs you like for flavor or health benefits. You may also mix with a little juice, add a bit of sweetener such as stevia balance or agave nectar.

Conclusion

This is just one recipe for tea for pregnancy. Experiment with the above ingredients to make a tea that suits your tastes. This is also safe for anybody so feel free to share with your friends, spous and children. Many mothers continue drinking this tea long after childbearing years.

Sources:
http://www.bulkherbstore.com/Oatstraw-Cut
http://www.susunweed.com/Article_Pregnancy_Problems.htm

 

Written by KathyWiehl